By Roger Cox, Editor
This 181-room luxury hotel fronts a white-sand beach on a 60-acre private peninsula that juts into the Indian Ocean. Among its highlights are the Spoon des Iles restaurant by legendary French chef Alain Ducasses, a 9-hole Gary Player golf course and an 18-hole course designed by Bernhard Langer, a Givenchy spa, 5 tennis courts, watersports of all sorts, horseback riding, and a children's program.
The following rates are in Euros, per person double occupancy and include lodging, breakfast, dinner (no meals in villas), and taxes.
Visit the website for current rates